The Raw Chef's Dinner Party Training Experience
Do you have someone you’d like to impress?
Do you have friends that think ‘eating raw’ means limp lettuce, carrot sticks and apple?
Do you have a partner you’d really like to be more into raw food, to share your journey, even if it’s only every once in a while?
Let’s face it, we have all faced at least one or more of these situations, and if it’s something that’s hot for you in your life now, then I’ve got another question for you: Would you like to spend a day with me and other like-minded people, in an intimate 1-day class, showing you how to wow friends and family with an amazing raw dinner party, and then have the day topped off with a 3 course gourmet raw dinner party with your new friends?
Surely it doesn’t get any better than that, does it?
That’s the opportunity available to you and a limited number of people on Saturday 10th November. I’m inviting you to come and visit me at my home.
Here’s what you’ll experience during this class…
After a short introduction from me, we’ll get straight into our first demo: Tomato & Caramelised Onion Tart with Balsamic Crust & Tahini Sauce.
Then, following a short break, you’ll learn exactly how to make my famous Chocolate Torte with Berry Coulis and Ginger Sauce.
Lunch will be light, to give you space for the evening meal, so we’ll be having a beautiful fresh salad with a selection of dressings. This will provide me with the perfect opportunity to tell you everything I know (including a few secrets I have up my sleeve!) about how to make incredible salads and dressings in minutes, with whatever ingredients you have to hand.
After lunch I’ll be showing you how to make a spectacular raw lasagne, including ideas on a ‘quick’ version, and how to plate them individually or make one big lasagne to take to friends’ houses.
Then before we sit down and enjoy the fruits of our labour, I’ll be cramming in as much information as I can about basic knife skills, how to plan your dinner party, how to present your food and table, and I’ll be answering your questions 1-2-1 in a Q&A section; all of which is designed to help you put on your own dinner party to the acclaim of friends and family alike.
I’m passionate about helping you make your own dinner party a smashing success so you will, of course, leave with a full list of useful resources and recipes, and other useful information.
The class will start at 10:00am and finish at 6:00pm, and costs £85 for the whole day. Once you have booked, all necessary information on how to get there will be emailed to you. I will also forward details of local B&Bs on request.
Class dates are listed below so please go ahead and click the relevant button to book yourself in via Paypal.
If you have any questions at all please email me.
Here’s what people were saying after my class last time…
“I feel confident I could put on a raw dinner party”
“The course was really well done”
“(I got most value from) the opportunity to meet like-minded friends”
“There’s a lot more to raw food!”
“The starter put cooked starters to shame”
“Had a great day, well done Russell”
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Thank you, and I really look forward to seeing you at one of these events...
Saturday 24th May (click below)
Update: this class (24th May only) now being held in Brighton at, "one of the most progressive eco-buildings in Europe". Click here for venue details.
Saturday 26th July (click below)
Saturday 27th September (click below)
Saturday 25th October (click below)
Saturday 15th November (click below)
Saturday 13th December - Special Christmas Recipes Class (click below)
